Fresh ‘Herby’ Falafel Recipe with Avocado Dip

VEGAN | DF | GF Did you know that authentic home-made falafel is supposed to be jam packed with fresh herbs (1.5 cups used in this recipe) making it a true superfood. Store bought falafel mix on the other hand is not quite as healthy for a few reasons: Reason 1 – the low herb… Continue reading Fresh ‘Herby’ Falafel Recipe with Avocado Dip

Creamy Indonesian Banana Blossom Curry Recipe

VEGAN | GAPS DIET | PALEO | GF SERVES 2-4 Banana blossoms if you haven’t tried them before make an excellent meat or fish alternative for vegans and those who just enjoy eating delicious vegetarian and vegan meals. You can’t buy them fresh here in New Zealand but I found these organic canned Banana blossoms… Continue reading Creamy Indonesian Banana Blossom Curry Recipe

Hearty Gluten Free, Vegan Veggie Pie Recipe

GF | VEGAN | SERVES 4 This hearty vegan pie is so tasty that I personally think it tastes even better than a non-vegan version would. Part of its rich flavor comes from the nutritional yeast that I added to give the pie a delicious cheesy-tasting sauce. Nutritional yeast is a great pantry staple for… Continue reading Hearty Gluten Free, Vegan Veggie Pie Recipe

Satay Tofu Bowl with Coconut Cauliflower Rice Recipe

VEGAN | GF SERVES 2 If you haven’t tried cauliflower rice yet, this recipe is going to change your life! Perhaps it’s not for everyone but I can’t get enough of the stuff. When I’m not using coconut cream I usually fry it up with some coconut oil or ghee – it’s OK to add… Continue reading Satay Tofu Bowl with Coconut Cauliflower Rice Recipe